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Cinnamon + Walnut Chocolate Chip Cookies

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I can’t believe it’s been so long since I’ve posted anything! It’s been a crazy few months getting ready for album release on February 5th, and I’ve had little time for blogging. I played a few new songs for the super cool 78 Project, did a taping for CMT Edge, performed at the James Beard Foundation Awards (for [...]

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Goat Cheese, Basil and Tomato Baguette Sandwiches

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As the summer is slowly winding down I’ve been using every last local juicy tomato I can get my hands on. I also have an undying obsession with this local goat cheese and could eat it by the spoonfuls day in and day out. This particular meeting of goat cheese with good olive oil, fresh herbs, [...]

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End of Summer Caprese Salad

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I am madly in love with caprese salad. I dream about it in the winter months and eat it constantly in the summertime. It is divine. Perfection. Straight from foodie heaven. Who needs another recipe of this? No one. But, every now and then we all need to be reminded of this ridiculously easy, spectacularly [...]

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Zucchini Cheddar Bread

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Ahhhhh the perils of breadmaking… I was sure this was an impossible task only left to those with fancy bread ovens, those who knew the art of yeast rising, and the wonderful Amish families I buy my sourdough bread from on Saturday mornings at the Farmers Market. Between moving and recording a new album, I [...]

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Heavenly Camembert Dip

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My husband and I took a last minute vacation (I love Southwest reward points!!) to the beautiful Sullivan’s Island, SC. I brought along some fabulous cookbooks that I found under the tree (along with these amazing J. Crew jammie pants, these embroidered linen napkins, and a few of my favorite candles ). “Cooking With Italian [...]

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